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 | Healthy diet - World Health Organization (WHO)
Healthy diets come in many forms, but the four core principles of adequacy, balance, moderation and diversity should be the foundation of any healthy diet. A diet must also be safe to be healthy, i.e. free from microbial and chemical contaminants.
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 | Find the Diet for You
Our well-researched diet profiles include meal plans, science-backed pros and cons and tips to help you succeed. We all know that diet and nutrition are closely tied to our health.
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 | 5 principles of a healthy diet - Harvard Health
For the healthiest diet, rely as much as possible on whole foods (that is, unprocessed foods, such as broccoli, apples, and almonds) and minimally processed foods (such as plain yogurt, canned tuna, and natural peanut butter).
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 | Tips for Healthy Eating for a Healthy Weight
USDA's MyPlate Plan can identify what to eat, how much to eat from the different food groups, and how to stay within your recommended calorie allowance. My Food Diary can help you track meals and snacks. Keep reading for specific tips for fruit, vegetables, calcium-rich foods, meat, and comfort food.
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) | Diet (nutrition) - Wikipedia
In nutrition, diet is the sum of food consumed by a person or other organism. [1] The word diet often implies the use of specific intake of nutrition for health or weight-management reasons (with the two often being related).
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 | Nutrition and healthy eating Healthy diets - Mayo Clinic
Includes a variety of foods from the major food groups: fruits; vegetables; whole grains; low-fat dairy products and lean protein, including beans and other legumes, nuts and seeds; and healthy fats. Provides guidelines for how much food to choose from each group.
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